Welcome to Belgard Kitchen
Inspired by fresh ingredients and local producers, our food menus highlight Canadian ingredients from east to west while taking influence from techniques across the globe, while our drink menus showcase BC wines and craft beer & cider made in house.
menus
Monday to Friday | 11:30am to 3pm | Takeout: 604-699-1989
fresh sheet
april 29 to may 3
$18
Cauliflower Steak
roasted cauliflower, corn purée, house chimichurri (vg, gf)
$18
$17
BK Chicken Club
grilled chicken thigh, spicy mayo, bacon, avocado, side daily popcorn
$17
daily features
Daily Dish + your choice of a House Beer or Wine
$23
MONDAY
Belgard Burger
$23
$23
TUESDAY
Japantown Ramen
$23
$23
WEDNESDAY
Dragon Bowl or Tuna Poke
$23
$23
THURSDAY
Meatball Sub or Banh Mi
$23
$23
FRIDAY
Fresh Sheet Features
$23
to start
$4.5 | $8
San Marzano Tomato Soup
small or large [large served w/ toasted baguette] (vg)
$4.5 | $8
$6
Fresh Baked Focaccia
rotating whipped butter
$6
pizzettes
sub gf flatbread +2
$16
Margherita
san marzano tomato sauce, burrata, fresh basil, balsamic reduction (vg)
$16
sub vegan cashew cheese n/c
$18
Roasted Mushroom + Bacon
caramelized onion, aged cheddar, sunflower seed pesto, goat cheese, pickled mushrooms
$18
$19
Double Duck
duck confit & house made duck sausage, arrabbiata sauce, aged white cheddar, marinated eggplant, jalapeño, red wine reduction
$19
salads + bowls
$15
Belgard Greens
quinoa, avocado, cucumber, goat cheese, apple cider vinaigrette, hemp seed (vg, gf)
$15
add chicken +4
sub vegan cashew cheese n/c
$15
Winter Harvest Salad
roasted acorn squash, butternut squash purée, toasted hazelnuts, pomegranate vinaigrette (vg, gf, contains nuts)
$15
add duck confit +6
$17
Dragon Bowl
brown rice, marinated tofu, red peppers, carrot, red beet, pickled red onion, avocado, spinach, tahini dressing, black sesame seeds (v, gf, df)
$17
add chicken +4
$18
Chicken Tikka Masala
garam masala spiced chicken thighs, basmati rice, seasonal greens + cumin vinaigrette (gf)
$18
$18
Japantown Ramen
Hon's noodles, sweet soy pork, marinated bamboo, charred scallion, corn, ramen egg, spicy miso pork broth (contains nuts)
$18
add shoyu koji pork belly +4
$19
Tuna Poke
brown rice, ponzu, avocado, wakame, cucumber, spicy mayo, radish, pickled serranos, puffed rice (gf)
$19
add extra tuna +6
add greens +2
sandwiches + wraps
served w/ daily popcorn | sub small greens +3
$18
Belgard Burger
cache creek natural beef, caramelized onions, aged white cheddar, red pepper relish, confit garlic mayo, iceberg, seasoned tomato, brioche bun
$18
vegetarian patty available
add bacon, avocado, or a fried egg +2
$16
Meatball Sub
arrabbiata sauce, cheddar, confit garlic mayo, arugula
$16
$16
Banh Mi
bourbon braised pork belly, bacon + mushroom pâté, pickled daikon + carrot, cucumber, cilantro, crusty baguette
$16
$16
Tomato Soup Fondue
san marzano tomato soup, grilled cheese toasties (vg)
$16
$17
Railtown Wrap
roasted portobellos, avocado, arugula, smoked eggplant, aioli (vg)
$17
add bacon +2
add a fried egg +2
dessert
$12
Pumpkin Cheesecake
pumpkin spice, salted caramel, brown butter ice cream (vg)
$12
$12
Black Cardamom Chocolate Cake
flourless chocolate cake, orange cookie, orange blossom gel, charred cinnamon ice cream (vg, contains gluten)
$12
Monday to Friday: 3pm to late | Saturday & Sunday 4pm to late | prices do not include tax
grazing
$6
Fresh Baked Focaccia
rotating whipped butter
$6
$30
Charcuterie Board
a selection of cured meats + pâtés, pickles, condiments, ferments, and bread
$30
half order $20
add burrata $6
(may contain nuts, please check with your server)
$30
Cheese Board
a selection of cheese, pickled vegetables, preserved fruits, sauces, and breads (vg)
$30
half order $20
add burrata $6
(may contain nuts, please check with your server)
sides + small plates
$15
Brussels Sprouts
crispy sprout leaves, spruce maple glaze, pickled red cabbage, bacon parmesan crumble (gf)
$15
$16
Roasted Cauliflower
romesco sauce, herbed bread crumbs, toasted almonds, crispy capers, grana padano (vg, contains nuts)
$16
$18
Baked Brie
puff pastry wrapped truffled brie, apple purée, frangelico hazelnut compote (vg, contains nuts)
$18
$15
Belgard Greens
quinoa, avocado, cucumber, goat cheese, apple cider vinaigrette, hemp seed blend (vg, gf)
$15
add chicken +4
sub vegan cashew cheese n/c
$18
Beets by Belgard
12hr smoked beets, beet + IPA purée, cave aged gouda, candied walnuts, sorrel sorbet (vg, gluten aware, contains nuts)
$18
sub vegan cashew cheese n/c
$15
Smoked Eggplant Dip
goat cheese, grilled marinated eggplant, za’atar pita (vg)
$15
$16
Tomato Soup Fondue
san marzano tomato soup, grilled cheese toasties (vg)
$16
$16
Mushroom + Bacon Toast
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, house smoked lardons, house sourdough
$16
$18
Wagyu Carpaccio
Snake River Farms beef, fig jam, pear sorbet, shaved blue cheese (gf)
$18
$22
Meatballs
arrabbiata, burrata, parmesan, baguette
$22
pizzettes
sub gf flatbread +2
$18
Roasted Mushroom + Bacon
caramelized onion, aged cheddar, goat cheese, sunflower seed pesto, pickled mushrooms
$18
$16
Margherita
san marzano tomato sauce, burrata, fresh basil, balsamic reduction (vg)
$16
sub vegan cashew cheese n/c
$19
Double Duck Pizzette
duck confit & house made duck sausage, arrabbiata sauce, aged white cheddar, marinated eggplant, jalapeño, red wine reduction
$19
pasta + risotto
$28
Duck Rigatoni
duck & beer glaze, confit duck, butternut squash purée, house ricotta, hazelnut (contains nuts)
$28
$24
Pappardelle Bolognese
shaved grana padano, olive oil
$24
$26
Tagliatelle Nero
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
$26
$23
Yam Gnocchi w/ Lamb Ragu
pork + lamb ragu, brown sage butter, snap peas
$23
$29
Scallop Risotto
seared Hokkaido scallops, mushroom + black garlic purée, fried quinoa, smoked scallop butter (gf)
$29
vegetarian option available
from our local farms & coast
$30
AAA Flat Iron
rice koji marinade, tarragon chimichurri, seasonal greens, black garlic vinaigrette
$30
$32
Smoked Brisket
12hr smoked brisket, mashed potato, roasted carrot, peppercorn + bone marrow jus (gf)
$32
$29
Steelhead
pan seared, beer + barley risotto, smoked salmon beurre blanc
$29
dessert
$12
Pumpkin Cheesecake
pumpkin spice, salted caramel, brown butter ice cream (vg)
$12
$12
Black Cardamom Chocolate Cake
flourless chocolate cake, orange cookie, orange blossom gel, charred cinnamon ice cream (vg, contains gluten)
$12
$10
Sorbet
strawberry + champagne (v, gf, df)
$10
brunch
weekends + holidays - 10am to 3pm
start & share
$14
Avocado Toast
avocado mousse, baby gem tomatoes, radish, sunflower sprouts, hemp seed blend (v)
$14
add a poached egg +2
add brunch spuds +3
add house sausage +5
add salmon gravlax +5
add burrata +6
sub gf seed bread +2
$12
Belgard Bacon
maple braised pork belly, bourbon caramel (gf)
$12
$18
Blueberry French Toast
blueberry bread pudding, walnut praline, blueberry coulis, chantilly cream (vg, contains nuts)
$18
plates & skillets
$24
Meatball Skillet
arrabbiata sauce, grana padano, poached eggs, parmesan cream, brunch spuds
$24
add grilled sourdough +2
$20
Salmon Gravlax
house cured sockeye, brunch spuds, avocado mousse, pickled shallot, arugula, beet + IPA purée, poached eggs, smoked salmon foam
$20
$19
Chorizo Hash
grilled house chorizo, sautéed corn, shishito, + red peppers, chipotle tomato sauce, confit fingerling potatoes, parmesan cream
$19
add grilled sourdough +2
$20
Not-So-Classic Benny
house smoked rosemary ham, cornbread muffin, smoked maple hollandaise, seasonal greens
$20
$21
Smoked Brisket Benny
12hr smoked brisket, cornbread muffin, smoked maple hollandaise, seasonal greens
$21
Brunch Sandos
$20
Croque Madame
grilled swiss, cheddar cheese + maple ham sandwich, parmesan cream, sunnyside egg, seasonal greens
$20
$18
Railtown Breakfast Wrap
fried egg, bacon, avocado, arugula, smoked eggplant, confit garlic aioli, grilled pita, brunch spuds (df)
$18
$20
Belgard Brunch Burger
cache creek beef, caramelized onions, aged white cheddar, red pepper relish, confit garlic aioli, iceberg, seasoned tomato, fried egg, brioche bun, brunch spuds
$20
vegetarian patty available
Plant Forward
$19
Polenta Skillet
marinated eggplant, wilted spinach, romesco sauce, poached eggs, parmesan cream, grilled pita (contains nuts, vg)
$19
sub gf pita +2
$19
Tomato Basil Frittata w/ Burrata
compressed tomatoes, burrata, fresh basil, seasonal greens (vg, gf)
$19
Dessert
$12
Pumpkin Cheesecake
pumpkin spice, salted caramel, brown butter ice cream (vg)
$12
$12
Black Cardamom Chocolate Cake
flourless chocolate cake, orange cookie, orange blossom gel, charred cinnamon ice cream (vg, contains gluten)
$12
Brunch Bevvies
$10
Belgard Coffee
jameson irish whiskey, los beans americano, condensed milk, vanilla, cacao beans
$10
$13 | $16
Belgard Caesar
chili infused absolut vodka, caesar spice, walter caesar mix, pickled + cured garnish
$13 | $16
$16
Aperol Spritz
aperol, stoneboat bubble boat brut, orange wedge
$16
$13
Bubbly Mimosa
sparkling wine + choice of orange or grapefruit juice
$13
$22
Mimosa Flight
sparkling wine, lychee, orange, guava, grapefruit, & pomegranate juice
$22
prices do not include tax
beer & cider on tap
taster / sleeve / pint
$9.5
Tasting Paddle
Pick any four on tap
$9.5
$2.5
/
$7
/
$8.75
Pilsner | Four Winds for Belgard
5.0%
$2.5
/
$7
/
$8.75
$2.5
/
$7
/
$8.75
Lime Lager | Four Winds for Belgard
4.5%
$2.5
/
$7
/
$8.75
$2.5
/
$7
/
$8.75
Pale Ale | Four Winds for Belgard
4.5%
$2.5
/
$7
/
$8.75
$2.5
/
$7
/
$8.75
Hazy IPA | Four Winds for Belgard
6.5%
$2.5
/
$7
/
$8.75
$2.5
/
$7
/
$8.75
Flamingo Pink | Four Winds Brewing
4.5%
$2.5
/
$7
/
$8.75
$2.5
/
$7
/
$8.75
Belgian Witbier | Van Urban Beer Co.
5.3%
$2.5
/
$7
/
$8.75
$2.5
/
$7
/
$8.75
Klutz Kölsch | Brassneck Brewery
5%
$2.5
/
$7
/
$8.75
$2.5
/
$7
/
$8.75
Rotating Cider
6.5%
$2.5
/
$7
/
$8.75
white wine
$14
/
$65
Dirty Laundry Vineyard Pinot Gris
Summerland '21
$14
/
$65
$15
/
$70
Vancouver Urban Winery ‘55’ White
Railtown, ‘18
$15
/
$70
$17
/
$80
Mayhem Wines Riesling
OK Falls '21
$17
/
$80
$15
/
$70
JoieFarm Winery 'A Noble Blend'
Naramata '21
$15
/
$70
$16
/
$75
The Hatch Wines ‘B Yanco’
West Kelowna ‘22
$16
/
$75
$14
/
$65
Monte Creek Riesling
Kamloops '21
$14
/
$65
$15
/
$70
Unsworth 'Allegro' Blend
Cowichan Valley '19
$15
/
$70
$13
/
$60
Nighthawk Vineyards Oaked Gewürztraminer
OK Falls '21
$13
/
$60
$19
/
$90
Lake Breeze Roussanne
Naramata Bench '20
$19
/
$90
$15
/
$70
Church & State Chardonnay
Oliver '18
$15
/
$70
rosé
$19
/
$90
Covert Farms Rosé
Oliver '21
$19
/
$90
$14
/
$65
Modest Wines [Mt Boucherie] 'Les Cinq Sink' Rosé
West Kelowna '22
$14
/
$65
$15
/
$70
Vancouver Urban Winery ‘55’ Rosé
Railtown ‘22
$15
/
$70
red wine
$16
/
$75
Howling Bluff Pinot Noir
Naramata Bench '21
$16
/
$75
$19
/
$90
Meyer Family Vineyards Pinot Noir
OK Falls '21
$19
/
$90
$14
/
$65
Da Silva Vinho Tinto
Penticton '17
$14
/
$65
$15
/
$70
Church & State Cabernet Merlot
Oliver '18
$15
/
$70
$14
/
$65
Haywire 'Narrative' Blend
Naramata '22
$14
/
$65
$13
/
$60
Mt Boucherie Merlot
West Kelowna '20
$13
/
$60
$16
/
$75
Corcelettes Estate Winery Merlot
Keremeos '19
$16
/
$75
$13
/
$60
Monster Vineyards Malbec
Penticton '19
$13
/
$60
$17
/
$80
Le Vieux Pin ‘Petit Rouge’ Blend
Oliver ‘21
$17
/
$80
$15
/
$70
Bordertown Cabernet Franc
Osoyoos '18
$15
/
$70
$21
/
$100
Nighthawk Vineyards Cabernet Franc
OK Falls '18
$21
/
$100
$15
/
$70
Vancouver Urban Winery '55' Meritage
Railtown '18
$15
/
$70
$16
/
$75
The Hatch 'Ross O.'
West Kelowna '22
$16
/
$75
$18
/
$85
Unsworth 'Symphony'
Cowichan Valley '17
$18
/
$85
Merlot, Pinot Noir, Syrah, Zweitgalt, Cabernet Sauvignon
$16
/
$75
Bench 1775 Cabernet Sauvignon
Penticton '18
$16
/
$75
sparkling
$14
/
$65
Monte Creek Sparkling
Thompson Valley '21
$14
/
$65
$16
/
$75
Screaming Frenzy 'Wise Ass Bubbles'
West Kelowna '22
$16
/
$75
$16
/
$75
Vancouver Urban Winery 'Belle Gris' Sparkling White
Railtown '20
$16
/
$75
natural wine
$75
a Sunday in August Riesling
Kelowna '22
$75
$19 | $90
Covert Farms Sparkling Zinfandel
Oliver '21
$19 | $90
$75
Neon Eon Merlot
West Kelowna '20
$75
wine flights
$18
Grape Expectations
white, red, & rosé
$18
$19
White & Pink
a selection of white & rosé wines
$19
$19
Seeing Red
a selection of red wines
$19
$22
Goods
a premium selection of white & red
$22
$18
VUW house flight
taste our van urban line up!
$18
cocktails
$12
House Negroni [on tap]
Beefeater gin, Campari, red vermouth, over ice, twist of orange peel
$12
3oz
$15
Vesper [on tap]
Beefeater gin, lillet, Martini Bianco, lemon oil, lemon peel
$15
2.5oz
$16
Belgard Old Fashioned [on tap]
Bulleit bourbon, irish whiskey, amaro, maple, rosemary, aromatic bitters
$16
2oz
$15
Peppercorn Paloma [on tap]
Altos plata, Giffards Pamplemousse Rose, acid adjusted grapefruit, peppercorn syrup, soda
$15
2oz
$19
Grilled Pineapple Dark & Stormy [on tap]
Havana Club Smoky + 7yr, Caribbean pineapple liqueur, Royal Jamaican ginger beer, grilled pineapple juice, lime, pineapple star anise bitters, mint, angostura float
$19
2oz
$14
Stone Fruit Spritz
sauvignon blanc, peach + ginger liqueur, lemon, basil, soda
$14
2oz
$16
Vanilla + Spice Espresso Martini
Absolut vanilla, Kahlua, orange liqueur, Pallet espresso, vanilla, spiced Syrup
$16
2oz
$13
Classic Margarita
Altos tequila, Triple Sec, sugar, lime
$13
2oz
$15
Winter Sangria
Cabernet merlot, plum wine, apricot + chocolate liqueur, orange, pomegranate, spices, bubbles
$15
non-alc
$8
House [Zero Proof] Mojito
housemade mint syrup, lime, soda, fresh mint
$8
$7
Strange Fellows Non-Alcoholic Beer
‘nevertheless’ pale ale (0.5% - 355ml)
$7
$7
Nonny Non-Alcoholic Beer
pilsner(0.5% - 355ml)
$7
$8
Ginger Beer
$8
$6
Boylan’s Soda
Cane Cola, Ginger Ale
$6
$8.5
Tality Kombucha
$8.5
$9
Sparkling Water
$9
coffee & tea
$4
No Nonsense Drip
you get it.
$4
$5
Americano
espresso
$5
$5.5
Latte
espresso, steamed milk, light foam
$5.5
$5.5
Cappuccino
espresso, steamed & foamed milk
$5.5
$5
Organic Loose Leaf Teas
Assam Chai, Cream of Earl Grey, Assam Breakfast, Organic Green, Peppermint, Chamomile
$5
Milano Roasters
Happy Afternoon: Monday to Friday 3pm-6pm & Weekends 3pm-5pm | Happy Late Night: Sunday to Thursday 9pm-close & Friday and Saturday 10pm to close
eat
$12
Charcuterie
a selection of cured meats + cheeses, pickled vegetables, preserved fruits, sauces, + breads (gf upon request)
$12
$12
Smoked Eggplant Dip
goat cheese, grilled marinated eggplant, za’atar pita (vg)
$12
$12
Mushroom + Bacon Toast
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, house smoked lardons, house sourdough
$12
$12
Margherita Pizzette
san marzano tomato sauce, burrata, fresh basil, balsamic reduction (vg)
$12
sub vegan cashew cheese n/c
$12
Roasted Mushroom + Bacon Pizzette
roasted mushrooms, caramelized onions, aged cheddar, goat cheese, sunflower seed pesto
$12
$12
Double Duck Pizzette
duck confit + house made duck sausage, arrabbiata sauce, aged white cheddar, marinated eggplant, jalapeño, red wine reduction
$12
$12
Tomato Soup Fondue
grilled cheese toasties, san marzano tomato soup (vg)
$12
drink
$5 | $6.75
House Beers
12oz | 16oz
$5 | $6.75
$6 | $7.50
House Cider
12oz | 16oz
$6 | $7.50
$12
VUW ‘55’ White
5oz
$12
$12
VUW ‘55’ Rosé
5oz
$12
$12
VUW '55' Meritage
5oz
$12
$17
'Grape Expectations' Wine Flight
5 x 1oz
$17
$9
House Negroni
gin, campari, red vermouth, over ice, twist of orange (3oz)
$9
$10
Classic Margarita
altos tequila, triple sec, lime, sugar (2oz)
$10
$10
Stone Fruit Spritz
sauv blanc, peach + ginger liqueur, lemon, basil, soda
$10
'Best of Belgard' Prix Fixe Menu - $55 per guest
Evening Tasting Menu
(v)
amuse + somethin' to sip on
rotating bite, VUW 'Vanbrusco' frizzanté red
(v)
first, choice of
(vg, gluten aware)
Beets by Belgard
12hr smoked beets, beet + IPA purée, cave aged gouda, candied walnuts, sorrel sorbet
(vg, gluten aware)
[pairing: Fort Berens Rosé, Lillooet ‘21 - $15/gls]
(gf)
Wagyu Carpaccio
Snake River Farms beef, fig jam, pear sorbet, shaved blue cheese
(gf)
[pairing: Howling Bluff Pinot Noir, Penticton '21 - $15/gls]
(nf)
Mushroom + Bacon Toast
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, house smoked lardons, house sourdough
(nf)
[pairing: Monte Creek Riesling, Kamloops ‘21 - $14/gls]
second, choice of
(gf)
Smoked Brisket
12hr smoked brisket, mashed potato, roasted carrot, peppercorn + bone marrow jus
(gf)
[pairing: Corcelettes Merlot, Keremeos ‘19 - $15/gls]
house ricotta, hazelnut (contains nuts)
Duck Rigatoni
duck & beer glaze, confit duck, butternut squash purée,
house ricotta, hazelnut (contains nuts)
[pairing: Le Vieux Pin ‘Petit Rouge’, Oliver ‘21 - $17/gls]
(nf)
Steelhead
pan seared, beer + barley risotto, smoked salmon beurre blanc, butter poached turnip
(nf)
[pairing: Lake Breeze Rousanne, Naramata ‘20 - $19/gls]
(nf)
Scallop Risotto
seared Hokkaido scallops, mushroom + black garlic purée, fried quinoa, grilled shishito pepper
(nf)
vegetarian option available
[pairing: The Hatch ‘B. Yanco’, Kelowna ‘22 - $20/gls]
optional additions
$16
Roasted Cauliflower
romesco sauce, herbed bread crumbs, toasted almonds, crispy capers, grana padano (vg, contains nuts)
$16
$15
Brussels Sprouts
crispy sprout leaves, spruce maple glaze, pickled red cabbage, bacon parmesan crumble ( gf)
$15
dessert, choice of
(vg)
Pumpkin Cheesecake
pumpkin spice, salted caramel, brown butter ice cream
(vg)
[pairing: JoieFarm ‘A Noble Blend’, Naramata ‘21 - $15/gls]
(vg, contains gluten)
Black Cardamom Chocolate Cake
flourless chocolate cake, orange cookie crust, orange blossom gel, charred cinnamon ice cream
(vg, contains gluten)
[pairing: Scout ‘Farm Blend’ Sparkling Rosé, Similkameen ‘21 - $14/gls]
(v, gf, df)
Sorbet
strawberry + champagne
(v, gf, df)
[pairing: Stoneboat ‘Bubble Boat’ Brut, Oliver ‘18 - $14/gls]
$39 per guest
hair of the dog, choice of
Belgard Caesar
chili infused absolut vodka, caesar spice, walter caesar mix, pickled + cured garnish
Peppercorn Paloma
altos plata, giffards pamplemousse rose, acid adjusted grapefruit, peppercorn syrup, soda
Zero Proof Mojito
house mint syrup, lime, soda, fresh mint
start, choice of
(gf)
Belgard Bacon
maple braised pork belly, bourbon caramel
(gf)
(v)
Avo Toast
avocado mousse, baby gem tomatoes, radish, sunflower sprouts, hemp seed blend
(v)
(add a poached egg +2 | add brunch spuds +3 | add house sausage +5 | add salmon gravlax +5 | add burrata +6)
(sub gf seed bread +2)
(vg, contains nuts)
Blueberry French Toast
blueberry bread pudding, walnut praline, blueberry coulis, chantilly cream
(vg, contains nuts)
full send, choice of
+add grilled sourdough +2
Chorizo Hash
grilled house chorizo, sautéed corn, shishito + red peppers, chipotle tomato sauce, confit fingerling potatoes, parmesan cream
+add grilled sourdough +2
Salmon Gravlax
house cured sockeye, brunch spuds, avocado mousse, pickled shallot, arugula, beet + IPA purée, poached eggs, smoked salmon foam
Not-So-Classic Benny
house smoked rosemary ham, cornbread muffin, smoked maple hollandaise, seasonal greens
(vg, contains nuts)
Polenta Skillet
marinated eggplant, wilted spinach, romesco sauce, poached eggs, parmesan cream, grilled pita
(vg, contains nuts)